As is the case in many kitchens, there is often plenty of square footage available but a poor layout. Circulation through kitchens tend to create awkward space. In this project the original space was not modified substantially, although certain small changes yielded a much more efficient work space. Relocating the refrigerator from the corner to a more central location for example, made use of the space where and inefficient pantry closet had been. Lighting was improved through the addition of recessed, under cabinet and pendant lighting.